Thursday to Sunday, 12pm to 3pm
(last seating : 1.30pm)
Wednesday to Sunday, 6pm to 11pm
(first seating : 6pm, second seating : 8pm)
Closed on Monday and Tuesday
With the choicest and freshest seafood flown daily from Tokyo’s Toyosu Market (previously known as Tsukiji Market), Shoukouwa presents the treasures from the seas around Japan at their peak periods. Working with a handful of select suppliers, our chefs ensure that our guests receive pure delightful bliss on their tongues, and a memory for a lifetime.